Foods Facts and Principles
Material type:
- 9788122422153
- 641.3 MAN
Item type | Current library | Collection | Call number | Status | Barcode | |
---|---|---|---|---|---|---|
General Book | Central Library CUK | 641.3 MAN (Browse shelf(Opens below)) | Available | 32832 | ||
General Book | Central Library CUK | 641.3 MAN (Browse shelf(Opens below)) | Available | 32833 | ||
General Book | Central Library CUK | REFERENCE | 641.3 MAN (Browse shelf(Opens below)) | Not for loan | 32834 |
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640.076 RAS UGC NET SET Home Science | 640.7309 NAZ Consumer Rights and Awareness | 641.3 KRE Food A Very Short Introduction | 641.3 MAN Foods Facts and Principles | 641.3 MAN Foods Facts and Principles | 641.3 MAN Foods Facts and Principles | 641.3 NAR Food and Health |
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